Analysis, design, planning and execution of proyects and civil engineering management
- Water and Irrigation Engineering
- Hydrological Studies
- Poultry Farms
Hunting Operations and Hunting Reserves
Agricultural Constructions
Air Conditioning Facilities
Fire Protections Facilities
Rural Infrastructures
Agroindustrial Constructions
Oil Mills
Frozen Industry
Meat Industries
Dairy Industries
Dryers and Oil Extractors
Agri-food Technical Consultancy
Advice, management, legalization and procedures in different administrations (Environment, City Councils, Delegation of Agriculture, Hydrographic Confederation, Health, Subsidies and other required).
Rustic valuations (agricultural and livestock).
Internal Hygienic-Sanitary Audits and in Food Quality Management and Safety Systems, IFS, BRC, Global GAP, ISO 22000.
Advice and implementation in Integrated and Ecological Production Systems.
Training in agri-food technical legislation, hygiene, labelling, packaging, quality, safety, allergens, environment and PRL.
Advice on the optimization and innovation of your company.
Specialized and personalized phytosanitary advice, diagnosis of pests and diseases, treatments.
Geographical scope of action
These two decades of professional career have allowed us not to set limits. In no way, but above all in the geographical one. In this way, we have carried out projects at the national and international levels.
Although our presence is more consolidated in the Andalusian autonomous community (specifically in Córdoba, Granada and Jaén, due to its link to the activity of the olive industry); our company has also participated in projects throughout the country, such as in La Rioja, Navarra and Extremadura. As well as internationally, in Portugal.